Irish Red Ale Recipe - Red X

Recipe Info

Recipe Image

Red X

by on
All Grain
5 Liter(s)
7 Liter(s)
60 min
69%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Red X Malt, Melanoidin Malt - US, Munich Dark - DE, Carapils - DE, Northern Brewer Hops, Huell Melon Hops, Fermentis Safale S-04 Homebrew Yeast, Dried goji berries (wolfberries).

Fermentables

37% - Red X Malt
0.5
32
12
Mash
11% - Melanoidin Malt - US
0.15
37
20
Mash
37% - Munich Dark - DE
0.5
37
15
Mash
15% - Carapils - DE
0.2
33
2
Mash

Hops

Northern Brewer
6
Pellet
Boil
60 min(s)
7
20.6
Huell Melon
7
Pellet
FlameOut
0 min(s)
6.5
0.0

Yeast

Fermentis Safale S-04
79%

Other Stuff

Dried goji berries (wolfberries)
0.3
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Após a primária, hidratar 300g de goji berry em água fervente mais raspa de meia laranja. Adicionar após esfriar para a temperatura de secundária.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red X
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 14.9° SRM Color
  • 69% Efficiency
  • 5.5% ABV Alcohol
  • 179 per 12oz Calories
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