American IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
All Grain
3 Gallon(s)
3.75 Gallon(s)
60 min
50%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Crystal 60L (CA), Carafa Special III, Black Barley (US), Chinook (US) Hops, Centennial (US) Hops, Simcoe (US) Hops, East Coast Ale Yeast Homebrew Yeast.

Fermentables

88% - 2-Row (US)
9
37
1
Mash
5% - Crystal 60L (CA)
0.5
34
60
Mash
5% - Carafa Special III
0.5
30
525
Mash
2% - Black Barley (US)
0.25
27
530
Mash

Hops

Chinook (US)
1
Pellet
Boil
60 min(s)
12
68.3
Centennial (US)
1
Pellet
Boil
15 min(s)
10.5
29.6
Simcoe (US)
1
Pellet
Boil
5 min(s)
13
14.7

Yeast

East Coast Ale Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
American IPA
  • 3.00 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 112.7 IBU (tinseth) Bitterness
  • 1.82 BG:GU
  • 46.1° SRM Color
  • 50% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
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