British Brown Ale Recipe - Gloth 2015
British Brown Ale
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Gloth 2015
by Whitecube 12/14/2018
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6.6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (US), Dry Malt Extract - Light, Caramel/Crystal 80L (US), Biscuit (BE), Victory (US), Chocolate (US), Aromatic (BE), Special Roast (US), East Kent Golding (UK) Hops, London Ale Homebrew Yeast.
33% - Dry Malt Extract - Light
11% - Caramel/Crystal 80L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Gloth 2015
British Brown Ale
5.50
Gallons
Liters
Batch Size
6.60
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
24.1 IBU (tinseth)
Bitterness
0.46
BG:GU
22.0 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
175 per 12oz
Calories
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