Sweet Stout Recipe - Clone Of Sjokolade staut

{"RecipeId":61766,"RecipeTypeId":10,"OriginalRecipeId":52328,"UnitType":"m","IbuFormula":"t","CreatedBy":110259,"Name":"Clone Of Sjokolade staut","Description":"","ImageUrlRoot":null,"StyleId":"16A","StyleName":"Sweet Stout","BatchSize":23,"BoilSize":28,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1544693822800)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0589433613409971,"Fg":1.0159147075620691,"Srm":34.819691426322613,"Ibu":24.943292738532694,"BgGu":0.42317391087066819,"Abv":5.5506963374817051,"Calories":199,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"4.3","Ppg":"38","L":"3","Use":"Mash","Id":"327697","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"8","Amt":"0.45","Ppg":"34","L":"45","Use":"Mash","Id":"327698","IngId":"515","Name":"Crystal 45L - UK","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.2","Ppg":"32","L":"200","Use":"Mash","Id":"327699","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.3","Ppg":"25","L":"500","Use":"Mash","Id":"327700","IngId":"56","Name":"Black Patent Malt - UK","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.1","Ppg":"32","L":"418","Use":"Steep","Id":"327701","IngId":"526","Name":"De-Husked Caraf II - DE","CustomName":"","Rank":"5"},{"Per":"7","Amt":"0.4","Ppg":"41","L":"1","Use":"Late","Id":"327702","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"35","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"24.9432927385327","Id":"350622","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.73","Id":"91299","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.007","Unit":"kg","Use":"Mash","Id":"63650","IngId":"8269","Name":"CaCO3","CustomName":"","Rank":"1"},{"Amt":"0.003","Unit":"kg","Use":"Mash","Id":"63651","IngId":"8270","Name":"NaHCO3","CustomName":"","Rank":"2"},{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"63652","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"3"},{"Amt":"5","Unit":"ml","Use":"Boil","Id":"63653","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"63654","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"5"},{"Amt":"0.1","Unit":"kg","Use":"Secondary","Id":"63655","IngId":"8268","Name":"Cocao nibs","CustomName":"","Rank":"6"}],"MashSteps":[],"Steps":[{"Id":"105976","Rank":"1","Text":"Add cocoa nibs to some whisky – let it sit for a week. Strain nibs and add to keg/secondary with beer."},{"Id":"105977","Rank":"2","Text":"Make a 2 liter starter"},{"Id":"105978","Rank":"3","Text":"Ferment at 19-21 C for 2 weeks"}]}