Altbier
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Altbier
by neleus on 12/13/2018
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich Malt 10L, Caramel/Crystal 40 - US, Carafa I (DE), Magnum Hops, Perle Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
This recipe was cloned from Clone Of Altbier .
5% - Caramel/Crystal 40 - US
name
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.012
FG
38.4 IBU (tinseth)
Bitterness
0.81
BG:GU
13.0 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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