Altbier Recipe - Clone Of Altbier

Recipe Info

Recipe Image

Clone Of Altbier

by on
All Grain
116 Liter(s)
121.6781 Liter(s)
60 min
80%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich Dark - CA, CaraMunich - BE, Carafa I - DE, Perle Hops, Saaz Hops, Hallertau Hops, Wyeast German Ale 1007 Homebrew Yeast, Irish Moss.

This recipe was cloned from Altbier.

Fermentables

75% - Pilsner - US
18.0701
34
1
Mash
20% - Munich Dark - CA
4.7259
34
32
Mash
4% - CaraMunich - BE
0.9732
34
56
Mash
1% - Carafa I - DE
0.2782
32
337
Mash

Hops

Perle
347.4951
Pellet
Boil
15 min(s)
8.3
32.2
Saaz
173.7475
Pellet
Boil
5 min(s)
3.8
3.0
Hallertau
173.7475
Pellet
Boil
5 min(s)
4.5
3.5

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Irish Moss
30.2081
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Altbier
Altbier
  • 116.00 Gallons Liters Batch Size
  • 121.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 12.9° SRM Color
  • 80% Efficiency
  • 4.5% ABV Alcohol
  • 156 per 12oz Calories
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