Strong Bitter Recipe - ESB 4.2
Strong Bitter
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ESB 4.2
by SuperK on 12/10/2018
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.25 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carastan 35 - UK, Extra Dark Crystal 120L - UK, Victory Malt - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
86% - Maris Otter Pale - UK
5% - Extra Dark Crystal 120L - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
40.7 IBU (tinseth)
Bitterness
0.80
BG:GU
13.1 ° SRM
Color
70%
Efficiency
4.9 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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