Dark Mild Recipe - English Dark Mild

Recipe Info

Recipe Image

English Dark Mild

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
80%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Chocolate - UK, Fuggles Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

76% - Maris Otter Pale - UK
5.8
38
3
Mash
20% - Caramel/Crystal 80 - US
1.5
35
80
Mash
4% - Chocolate - UK
0.3
34
425
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
17.0

Yeast

Wyeast London Ale III 1318
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Dark Mild
Dark Mild
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.011 FG
  • 17.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 20.3° SRM Color
  • 80% Efficiency
  • 3.4% ABV Alcohol
  • 125 per 12oz Calories
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