Weissbier Recipe - DINASTRIGO Ramses III 60 PARA 50L
Weissbier
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DINASTRIGO Ramses III 60 PARA 50L
by Brewer 112950 on 12/3/2018
Recipe Type: All Grain
Batch Size: 51 Liter(s)
Boil Size: 53 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Caramel Hell - DE, Magnum Hops, Tettnang Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from German Weizen Ramses III .
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
FERMENTACAO: 16C AT? ESTABILIZAR. 22C POR 2 DIAS.
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DINASTRIGO Ramses III 60 PARA 50L
Weissbier
51.00
Gallons
Liters
Batch Size
53.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
12.4 IBU (tinseth)
Bitterness
0.24
BG:GU
3.8 ° SRM
Color
65%
Efficiency
5.2 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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