Cream Ale Recipe - Litrao 100L

Recipe Info

Recipe Image

Litrao 100L

by on
All Grain
100 Liter(s)
105 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Malte Pilsen Agr?ria, Invert Sugar - US, Nugget Hops, Fermento de Pao Homebrew Yeast.

This recipe was cloned from Litrao.

Fermentables

79% - Malte Pilsen Agr?ria
15
36
2
Mash
21% - Invert Sugar - US
4
46
1
Late

Hops

Nugget
30
Pellet
Boil
60 min(s)
13.3
10.2
Nugget
30
Pellet
Boil
15 min(s)
13.3
5.1

Yeast

Fermento de Pao
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Litrao 100L
Cream Ale
  • 100.00 Gallons Liters Batch Size
  • 105.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.015 FG
  • 15.3 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 165 per 12oz Calories
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