Imperial Stout Recipe - Cc stout
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Cc stout
by rje45 on 11/22/2018
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Rolled Oats - US, Caramel Pils - DE, Roasted Barley - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Caramel/Crystal 60 - US
3% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.097
OG
-
1.018
FG
-
47.2 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
44.1° SRM
Color
-
75%
Efficiency
-
10.1% ABV
Alcohol
-
337 per 12oz
Calories
Clone This Recipe
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