LB34 Citramaris Recipe

Recipe Info

Recipe Image

LB34 Citramaris

by on
All Grain
25 Liter(s)
27 Liter(s)
70 min
66%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Citra Hops, Mangrove Jack's M36 Liberty Bell Ale Homebrew Yeast, Irish Moss.

Fermentables

100% - Maris Otter Pale - UK
6
38
3
Mash

Hops

Citra
20
Leaf
Boil
70 min(s)
13.8
26.3
Citra
15
Leaf
Boil
15 min(s)
13.8
9.5
Citra
20
Leaf
Boil
5 min(s)
13.8
5.1
Citra
70
Leaf
FlameOut
0 min(s)
13.8
0.0
Citra
75
Leaf
FlameOut
0 min(s)
13.8
0.0

Yeast

Mangrove Jack's M36 Liberty Bell Ale
82%

Other Stuff

Irish Moss
0.5
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LB34 Citramaris
  • 25.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 40.8 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 5.1° SRM Color
  • 66% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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