Saison
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Saison
by JJHerrera0311 on 11/18/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, White Wheat - US, Caramel/Crystal 20 - US, Flaked Oats - US, Honey Malt - CA, Hersbrucker Hops, Columbus Hops, Fermentis Safbrew S-33 Homebrew Yeast, Coriander, grapefruit peel, Tangerine peel.
This recipe was cloned from Screaming Orange-gasm.
48% - Maris Otter Pale - UK
7% - Caramel/Crystal 20 - US
Fermentis Safbrew S-33
No mash steps in this recipe
Prime with 5.75 oz.. corn sugar
mash at 155F for 30min , mash at 168F for 30 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.018
FG
-
30.0 IBU (brewgr)
Bitterness
-
0.49
BG:GU
-
6.8° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
206 per 12oz
Calories
Clone This Recipe
Saison
OG: 1.048-1.065 / Your OG: 1.061 FG: 1.002-1.008 / Your FG: 1.018 IBU: 20-35 / Your IBU: 30 SRM: 5-22 / Your SRM: 6.8 ABV: 3.5-9.5 / Your ABV: 5.5 BG:GU: 0.31-0.73 / Your BG:GU: 0.49
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