Porter Recipe

Recipe Info

Recipe Image

Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Crystal 60L - CA, Chocolate Malt - US, Black Patent Malt - UK, Cascade Hops, Fuggles Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

75% - 2-Row - US
10
37
1
Mash
9% - Biscuit Malt - BE
1.25
36
23
Mash
7% - Crystal 60L - CA
1
34
60
Mash
5% - Chocolate Malt - US
0.63
34
350
Mash
4% - Black Patent Malt - UK
0.5
25
500
Mash

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
27.0
Fuggles
0.75
Pellet
Boil
60 min(s)
4.8
11.2
Cascade
0.75
Pellet
Boil
60 min(s)
5.8
13.5

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 51.7 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 39.1° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 248 per 12oz Calories
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