American Pale Ale Recipe - Double Barrel Beta

Recipe Info

Recipe Image

Double Barrel Beta

by on
All Grain
45 Liter(s)
50 Liter(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Coopers Pilsner, Weyermann Carahell, Gladfield Light Crystal, Citra Hops, Mosaic Hops, Galaxy Hops, Motueka Hops, Vic Secret Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - Coopers Pilsner
7.3
37
2
Mash
8% - Weyermann Carahell
0.7
34
10
Mash
11% - Gladfield Light Crystal
1
34
20
Mash

Hops

Citra
75
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
20
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
20
Pellet
FlameOut
0 min(s)
14.2
0.0
Motueka
20
Pellet
FlameOut
0 min(s)
7
0.0
Vic Secret
20
Pellet
FlameOut
0 min(s)
18.2
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double Barrel Beta
American Pale Ale
  • 45.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.010 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 6.1° SRM Color
  • 78% Efficiency
  • 4.8% ABV Alcohol
  • 157 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.047
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 0
SRM 0
40
SRM: 5-10 / Your SRM: 6.1
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.00

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