All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Maris Otter Pale - UK, Crystal 60L - UK, Caramel/Crystal 120 - US, Rye - US, East Kent Goldings Hops, Fuggles Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.
Fermentables
33% - Dry Malt Extract - Light - US
3
44
8
Extract
44% - Maris Otter Pale - UK
4
38
3
Mash
11% - Crystal 60L - UK
1
34
60
Mash
6% - Caramel/Crystal 120 - US
0.5
35
120
Mash
6% - Rye - US
0.5
37
3
Mash
Hops
East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
19.2
Fuggles
1
Pellet
Boil
5 min(s)
4.8
3.3
Yeast
Wyeast Irish Ale 1084
75%
Other Stuff
Irish Moss
1
tsp
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
1.Partial mash
2.Add irish moss at the 15 minute mark before ending boil
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