Munich Helles Recipe - What the Helles
Munich Helles
https://brewgr.com/Media/img/mug/4_d.jpg
https://brewgr.com/Media/img/mug/4_t.jpg
What the Helles
by DubbelOSeven on 10/13/2018
All Grain
35 Liter(s)
43.25 Liter(s)
90 min
75%
https://www.homebrewtalk.com/forum/threads/munich-lagerbier-hell.83056/ https://www.jimsbeerkit.co.uk/forum/viewtopic.php?t=22638
2% - Acidulated Malt - DE
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
3 crushed campden tablets in mash/sparge liquor; 2 crushed in mash grains
1.15 ml AMS per/l finished beer; 0.57 DWB per litre finished beer in mash grain
Tasting Notes (0)
There aren't any tasting notes logged yet
What the Helles
Munich Helles
-
35.00
Gallons
Liters
Batch Size
-
43.25
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.051
OG
-
1.010
FG
-
18.5 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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