Baltic Porter Recipe - october pumpkin brew
Baltic Porter
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october pumpkin brew
by lineaspeer on 10/11/2018
All Grain
6 Gallon(s)
8.5 Gallon(s)
90 min
83%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Chocolate Malt - US, Flaked Oats - US, Brown Sugar - US, Crystal 60L - CA, Molasses - US, Cascade Hops, Mt. Hood Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Cinnamon, Allspice, Nutmeg, Ginger, Pumpkin Fruit (1.8 lb can).
Fermentis Safale S-04
Fermentis Safale US-05
Pumpkin Fruit (1.8 lb can)
No special instructions in this recipe
Tasting Notes (1)
Tasted on 11/13/2018 by lineaspeer
Notes:
Seriously good beer ?? could use another tsp spice
october pumpkin brew
Baltic Porter
-
6.00
Gallons
Liters
Batch Size
-
8.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.081
OG
-
1.018
FG
-
24.5 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
29.2° SRM
Color
-
83%
Efficiency
-
8.1% ABV
Alcohol
-
278 per 12oz
Calories
Clone This Recipe
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