Irish Stout Recipe - Holy Cow Chocolate Milk Stout
Irish Stout
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Holy Cow Chocolate Milk Stout
by RustyBoxBrewingCo on 10/5/2018
All Grain
12 Gallon(s)
14 Gallon(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 120 - US, Lactose - Milk Sugar - US, Cluster Hops, White Labs California Ale WLP001 Homebrew Yeast.
11% - Chocolate Malt - US
5% - Caramel/Crystal 120 - US
11% - Lactose - Milk Sugar - US
White Labs California Ale WLP001
No other stuff in this recipe
14 Secondary at 67F, add 8 oz cocoa nibs
Tasting Notes (0)
There aren't any tasting notes logged yet
Holy Cow Chocolate Milk Stout
Irish Stout
-
12.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.014
FG
-
31.9 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
27.9° SRM
Color
-
75%
Efficiency
-
4.1% ABV
Alcohol
-
152 per 12oz
Calories
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