All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Pale Chocolate - UK, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast.
{"RecipeId":58558,"RecipeTypeId":10,"OriginalRecipeId":47038,"UnitType":"s","IbuFormula":"t","CreatedBy":112106,"Name":"Clone Of Thanksgiving Stout","Description":"","ImageUrlRoot":null,"StyleId":"20C","StyleName":"Imperial Stout","BatchSize":5.5,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1538260116383)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0846363636363636,"Fg":1.0211590909090909,"Srm":38.64975133124333,"Ibu":35.789980792822846,"BgGu":0.42286765705805729,"Abv":8.1885681818181837,"Calories":293,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"16","Ppg":"37","L":"1","Use":"Mash","Id":"309178","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"1","Ppg":"25","L":"300","Use":"Mash","Id":"309179","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1.5","Ppg":"32","L":"200","Use":"Mash","Id":"309180","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"13","Ibu":"35.7899807928228","Id":"332435","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"86485","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"100268","Rank":"1","Text":"166 Strike temp."},{"Id":"100269","Rank":"2","Text":"152 deg for 60 mins (mash) 6 Gal"},{"Id":"100270","Rank":"3","Text":"3.5 gal sparge @ 158 deg"},{"Id":"100271","Rank":"4","Text":"6.5 Gal target preboil"}]}