Märzen Recipe - Clone Of Goodminton Tysk ale

Recipe Info

Recipe Image

Clone Of Goodminton Tysk ale

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - UK, Melanoidin Malt - US, Nugget Hops, Hallertauer Mittelfrüh Hops, Wyeast German Ale 1007 Homebrew Yeast, Irish Moss.

This recipe was cloned from Goodminton Tysk ale.

Fermentables

47% - Pilsner - DE
1.2
38
1
Mash
47% - Munich - UK
1.2
37
9
Mash
6% - Melanoidin Malt - US
0.16
37
20
Mash

Hops

Nugget
4
Pellet
FirstWort
60 min(s)
16
15.9
Hallertauer Mittelfrüh
12
Pellet
Boil
15 min(s)
4.3
6.4
Hallertauer Mittelfrüh
13
Pellet
Boil
0 min(s)
4.3
0.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Goodminton Tysk ale
Märzen
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 8.6° SRM Color
  • 65% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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