Pre-Prohibition Lager Recipe - 1919 Colorado Lager

Recipe Info

Recipe Image

1919 Colorado Lager

by on
Extract
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract Pre-Prohibition Lager homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Carapils - DE, Hersbrucker Hops, Strisselspalt Hops, Wyeast American Lager 2035 Homebrew Yeast.

Fermentables

76% - Liquid Malt Extract - Pilsen - US
3.15
35
3
Extract
24% - Carapils - DE
1
33
2
Steep

Hops

Hersbrucker
0.5
Pellet
Boil
60 min(s)
3.5
13.2
Strisselspalt
0.75
Pellet
Boil
20 min(s)
4
13.7

Yeast

Wyeast American Lager 2035
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1919 Colorado Lager
Pre-Prohibition Lager
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 168 per 12oz Calories
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