Oatmeal Stout Recipe - Clone Of chocolate orange milk stout

Recipe Info

Recipe Image

Clone Of chocolate orange milk stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Flaked Oats - US, Roasted Barley - US, Lactose - Milk Sugar - US, Dark Brown Sugar - US, Fuggles Hops, Styrian Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Orange or Lemon peel, Fermax Yeast Nutrient.

This recipe was cloned from chocolate orange milk stout.

Fermentables

73% - 2-Row - US
11
37
1
Mash
7% - Chocolate Malt - US
1
34
350
Mash
7% - Flaked Oats - US
1
37
1
Mash
7% - Roasted Barley - US
1
25
300
Mash
3% - Lactose - Milk Sugar - US
0.5
41
1
Late
3% - Dark Brown Sugar - US
0.5
46
50
Late

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
6.7
Styrian Goldings
0.5
Pellet
Boil
60 min(s)
5.3
7.4
Fuggles
0.5
Pellet
FlameOut
0 min(s)
4.8
0.0
Styrian Goldings
0.5
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Orange or Lemon peel
0
oz
Mash
Fermax Yeast Nutrient
5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of chocolate orange milk stout
Oatmeal Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.021 FG
  • 14.1 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 44.5° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 292 per 12oz Calories
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