Imperial Stout Recipe - I.S
Imperial Stout
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I.S
by karistosbrewers on 9/9/2018
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 19.6781 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Roasted Barley - UK, Chocolate - BE, Flaked Oats - US, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, oak chips.
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
19.00
Gallons
Liters
Batch Size
19.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.097
OG
1.019
FG
55.9 IBU (tinseth)
Bitterness
0.57
BG:GU
34.7 ° SRM
Color
70%
Efficiency
10.2 % ABV
Alcohol
340 per 12oz
Calories
Clone This Recipe
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