American Porter Recipe - Porter

Recipe Info

Recipe Image

Porter

by on
All Grain
5 Gallon(s)
5 Gallon(s)
90 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Caramel/Crystal 120 - US, Carapils - DE, Black Patent Malt - UK, Northern Brewer Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.

Fermentables

80% - Maris Otter Pale - UK
9
38
3
Mash
9% - Chocolate Malt - US
1
34
350
Mash
7% - Caramel/Crystal 120 - US
0.75
35
120
Mash
2% - Carapils - DE
0.25
33
2
Mash
2% - Black Patent Malt - UK
0.25
25
500
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
30.6

Yeast

White Labs English Ale WLP002
75%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 41.1 IBU (brewgr) Bitterness
  • 0.66 BG:GU
  • 40.2° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 211 per 12oz Calories
Clone This Recipe

American Porter

OG 0.995
1.120
OG: 1.050-1.070 / Your OG: 1.063
FG 0.995
1.120
FG: 1.012-1.018 / Your FG: 1.016
IBU 0
120
IBU: 25-50 / Your IBU: 31
SRM 0
40
SRM: 22-40 / Your SRM: 40.2
ABV 0
14
ABV: 4.8-6.5 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.36-1.00 / Your BG:GU: 0.49

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