Imperial Stout Recipe - Birdsong Julsong

Recipe Info

Recipe Image

Birdsong Julsong

by on
All Grain
24 Liter(s)
29.6781 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Black Malt - UK, Roasted Barley - UK, Flaked Barley - US, White Labs Irish Ale WLP004 Homebrew Yeast, Anise, Clove.

Fermentables

78% - Pale 2-Row - UK
7
36
2
Mash
3% - Black Malt - UK
0.25
28
500
Mash
3% - Roasted Barley - UK
0.25
29
550
Mash
17% - Flaked Barley - US
1.5
32
2
Mash

Hops

No hops in this recipe

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Anise
0.01
kg
Boil
Clove
0.01
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Birdsong Julsong
Imperial Stout
  • 24.00 Gallons Liters Batch Size
  • 29.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.020 FG
  • 52.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 35.0° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 283 per 12oz Calories
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