Dunkles Weissbier Recipe - Arthur Wheat Beer
Dunkles Weissbier
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Arthur Wheat Beer
by Brewer 116598 on 8/25/2018
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, White Wheat - US, Belgian Clear Candi Sugar - BE, Corn Sugar (Dextrose) - US, Tettnang Hops, Styrian Celeia Hops, Fermentis Safbrew S-33 Homebrew Yeast, Irish Moss.
This recipe was cloned from German Wheat .
6% - Belgian Clear Candi Sugar - BE
6% - Corn Sugar (Dextrose) - US
name
Fermentis Safbrew S-33
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Arthur Wheat Beer
Dunkles Weissbier
23.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
16.0 IBU (tinseth)
Bitterness
0.33
BG:GU
4.1 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
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