English Barleywine Recipe - CARVAAN Barley Wine 300L 04

Recipe Info

Recipe Image

CARVAAN Barley Wine 300L 04

by on
All Grain
300 Liter(s)
300 Liter(s)
90 min
80%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale Ale, CHATEAU SMOKED, CHATEAU CRYSTAL, Palm Suger, Chinook Hops, Kent Goldings Hops, Cascade Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast, Dry Raisins, Palm Sugar.

This recipe was cloned from CARVAAN Barley Wine 350L 03.

Fermentables

79% - Maris Otter Pale Ale
115
32
5
Mash
10% - CHATEAU SMOKED
15
30
8
Mash
6% - CHATEAU CRYSTAL
8
31
77
Mash
5% - Palm Suger
7
46
3
Mash

Hops

Chinook
400
Pellet
Boil
60 min(s)
13
26.9
Kent Goldings
400
Pellet
Boil
30 min(s)
6.1
9.7
Cascade
420
Pellet
Boil
15 min(s)
5.8
6.3

Yeast

Wyeast Belgian Strong Ale 1388
75%

Other Stuff

Dry Raisins
5
kg
Primary
Palm Sugar
50
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CARVAAN Barley Wine 300L 04
English Barleywine
  • 300.00 Gallons Liters Batch Size
  • 300.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.105 OG
  • 1.026 FG
  • 42.9 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 18.0° SRM Color
  • 80% Efficiency
  • 10.1% ABV Alcohol
  • 371 per 12oz Calories
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