Rustic Farmhouse Ale Recipe

Recipe Info

Recipe Image

Rustic Farmhouse Ale

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
77%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Flaked Rye - US, Carafa II - DE, Wyeast Farmhouse Ale 3726 Homebrew Yeast.

Fermentables

82% - Pilsner - US
8
34
1
Mash
10% - Wheat Malt - DE
1
37
2
Mash
5% - Flaked Rye - US
0.5
36
2
Mash
3% - Carafa II - DE
0.25
32
412
Mash

Hops

No hops in this recipe

Yeast

Wyeast Farmhouse Ale 3726
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
149
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rustic Farmhouse Ale
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.011 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 12.1° SRM Color
  • 77% Efficiency
  • 4.7% ABV Alcohol
  • 155 per 12oz Calories
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