American IPA Recipe - Clone Of Session exp v2

Recipe Info

Recipe Image

Clone Of Session exp v2

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Wheat Malt - DE, Flaked Oats - US, Flaked Barley - US, Chinook Hops, Citra Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from LAZY HAZY IPA.

Fermentables

61% - Maris Otter Pale - UK
5.5
38
3
Mash
0% - 2-Row - US
0
37
1
Mash
11% - Wheat Malt - DE
1
37
2
Mash
17% - Flaked Oats - US
1.5
37
1
Mash
11% - Flaked Barley - US
1
32
2
Mash

Hops

Chinook
1.5
Pellet
Boil
60 min(s)
13
66.6
Chinook
2
Pellet
FlameOut
0 min(s)
13
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Chinook
2
Pellet
DryHop
0 day(s)
13
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Session exp v2
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.006 FG
  • 66.6 IBU (tinseth) Bitterness
  • 1.60 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 135 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.042
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.006
IBU 0
120
IBU: 40-70 / Your IBU: 67
SRM 0
40
SRM: 6-14 / Your SRM: 3.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 4.6
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.60

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