American Stout Recipe - Stout
American Stout
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Stout
by mattwis519 on 8/1/2018
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Chocolate - UK, Victory Malt - US, Extra Dark Crystal 120L - UK, Carafa III - DE, Fuggles Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
77% - Maris Otter Pale - UK
6% - Extra Dark Crystal 120L - UK
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
25.0 IBU (tinseth)
Bitterness
0.44
BG:GU
35.9 ° SRM
Color
72%
Efficiency
5.6 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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