American Pale Ale Recipe - Paliducha

Recipe Info

Recipe Image

Paliducha

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Crystal 60L - UK, Carapils - Dextrine Malt - US, Munich - 60L - US, Magnum Hops, Perle Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from pale.

Fermentables

90% - Pale Ale - US
8.8184
37
3
Mash
4% - Crystal 60L - UK
0.4409
34
60
Mash
4% - Carapils - Dextrine Malt - US
0.4409
33
1
Mash
1% - Munich - 60L - US
0.1102
33
60
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
15
27.5
Perle
0.5
Pellet
Boil
30 min(s)
8.3
11.7
Cascade
1
Pellet
Boil
10 min(s)
7
9.3
Cascade
2
Pellet
Boil
0 min(s)
7
0.0
Magnum
0.5
Pellet
DryHop
7 day(s)
12
0.0
Perle
0.5
Pellet
DryHop
7 day(s)
8.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Paliducha
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 48.5 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
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