Irish Red Ale Recipe - Irish Serido Ale

Recipe Info

Recipe Image

Irish Serido Ale

by on
All Grain
35 Liter(s)
0 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Melanoidin Malt - US, CaraRed - DE, Caramel/Crystal 120 - US, Chocolate Malt - US, Chinook Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

73% - Pilsen - UK
5.5
36
1
Mash
13% - Melanoidin Malt - US
1
37
20
Mash
10% - CaraRed - DE
0.75
35
20
Mash
3% - Caramel/Crystal 120 - US
0.25
35
120
Mash
1% - Chocolate Malt - US
0.05
34
350
Mash

Hops

Chinook
25
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Serido Ale
Irish Red Ale
  • 35.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 18.1 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 12.2° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 161 per 12oz Calories
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