Irish Red Ale - 3 Gallon Recipe

Recipe Info

Recipe Image

Irish Red Ale - 3 Gallon

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
BIAB

Fermentables

73% - Pale 2-Row - CA
4
36
1
Mash
9% - Caramel/Crystal 60 - US
0.5
36
60
Mash
9% - Caramel/Crystal 100 - CA
0.5
36
100
Mash
9% - Munich - Light 10L - US
0.5
35
10
Mash

Hops

Tettnang
0.5
Pellet
Boil
60 min(s)
4.5
14.3
Fuggle
0.3
Pellet
Boil
15 min(s)
4.8
4.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet @ 5 mins
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale - 3 Gallon
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 18.9 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 15.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 163 per 12oz Calories
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