Basic 30 minute BIAB Pale Ale Recipe

Recipe Info

Recipe Image

Basic 30 minute BIAB Pale Ale

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amarillo Hops, Cascade Hops, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

100% - 2-Row - US
5
32
2
Mash

Hops

Amarillo
0.5
Pellet
Boil
30 min(s)
9
26.8
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
11.1
Styrian Goldings
0.5
Pellet
Boil
5 min(s)
5.3
4.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 1 hour at 150 degrees
2.
Boil for 30 minutes
3.
Add hops at 30, 15 and 5 minutes
4.
Drop the moss in at 15 minute boil
5.
chill with chiller to 72 degrees
6.
Pitch US-05 yeast

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Basic 30 minute BIAB Pale Ale
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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