Sour Cherry Pale Ale Recipe

{"RecipeId":55338,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103836,"Name":"Sour Cherry Pale Ale","Description":"Adapted recipe found on https://learn.kegerator.com/belgian-cherry-tart-recipe/","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1530023746913)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0595416666666666,"Fg":1.0148854166666668,"Srm":2.5402871932273703,"Ibu":16.352485023088889,"BgGu":0.27463935658091937,"Abv":5.76065625,"Calories":200,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"83","Amt":"10","Ppg":"38","L":"1","Use":"Mash","Id":"290545","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"8","Amt":"1","Ppg":"35","L":"2","Use":"Mash","Id":"290549","IngId":"504","Name":"Caramel Pils - BE","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"46","L":"1","Use":"Late","Id":"290546","IngId":"488","Name":"Cane Sugar\r\n - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1.25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"16.3524850230889","Id":"312260","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"81307","IngId":"205","Name":"Wyeast Belgian Strong Ale 1388","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"56505","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"10","Unit":"lb","Use":"Secondary","Id":"56506","IngId":"8908","Name":"Sour Cherries","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"152","Time":"60","Id":"40844","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"168","Time":"100","Id":"40845","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"93638","Rank":"1","Text":"Mash at 152 for 60\u0027"},{"Id":"93639","Rank":"2","Text":"Sparge water at 205"},{"Id":"93640","Rank":"3","Text":"Add Cane Sugar with 15\u0027 remaining in boil"},{"Id":"93641","Rank":"4","Text":"Boil cherries for 5\u0027, allow to cool, and add to secondary for 7 days"}]}