Blonde Ale Recipe - Clone Of Viking Grog

{"RecipeId":116876,"RecipeTypeId":10,"OriginalRecipeId":116621,"UnitType":"s","IbuFormula":"t","CreatedBy":127753,"Name":"Clone Of Viking Grog","Description":"","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":5.5,"BoilSize":7.25,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1731268804357)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0588,"Fg":1.006468,"Srm":4.3228712773853948,"Ibu":23.173049093277225,"BgGu":0.39409947437546328,"Abv":6.7508280000000012,"Calories":194,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"73","Amt":"8","Ppg":"37","L":"1","Use":"Mash","Id":"617847","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"2"},{"Per":"0","Amt":"0","Ppg":"36","L":"1","Use":"Mash","Id":"617848","IngId":"574","Name":"Pilsen - UK","CustomName":"","Rank":"4"},{"Per":"9","Amt":"1","Ppg":"36","L":"13","Use":"Mash","Id":"617849","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.25","Ppg":"27","L":"3","Use":"Mash","Id":"617852","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"6"},{"Per":"7","Amt":"0.75","Ppg":"38","L":"4","Use":"Mash","Id":"617850","IngId":"581","Name":"Rye - DE","CustomName":"","Rank":"8"},{"Per":"9","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"617851","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"12.1318821392557","Id":"631995","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"11.0411669540215","Id":"631996","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.89","Id":"172182","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"111784","IngId":"3605","Name":"whirlfloc tablet","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"193535","Rank":"1","Text":"prepare a yeast starter to ensure rapid fermentation"},{"Id":"193536","Rank":"2","Text":"boil for 60 minutes, begin hop schedule at 60 minutes"},{"Id":"193537","Rank":"3","Text":"Ferment 14 days starting at low 60\u0027s, raising to 70F around 4th day"},{"Id":"193538","Rank":"4","Text":"boil for 90 minutes, begin hop schedule at 60 minutes"},{"Id":"193539","Rank":"5","Text":"Ferment 14-21 days starting at low 60\u0027s, raising to 70F around 4th day"},{"Id":"193540","Rank":"6","Text":"Rest around 70F at least 2 weeks in fermenter"},{"Id":"193541","Rank":"7","Text":"cold crash and bottle or keg, condition below 40F for 14-21 days"},{"Id":"193542","Rank":"8","Text":"carbonate at 2.7 vol"}]}