Scottish Light Recipe - Little Angus Mac Angus
Scottish Light
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Little Angus Mac Angus
by 3BeersIn on 6/23/2018
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
65%
All Grain Scottish Light homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - 60L - US, Caramel/Crystal 60 - US, Victory Malt - US, Biscuit Malt - BE, Pale Chocolate - UK, Caramel/Crystal 120 - US, Fuggles Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss, Yeast Nutrient.
73% - Maris Otter Pale - UK
5% - Caramel/Crystal 60 - US
3% - Caramel/Crystal 120 - US
Wyeast Irish Ale 1084
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Little Angus Mac Angus
Scottish Light
-
3.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.037
OG
-
1.009
FG
-
13.6 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
16.5° SRM
Color
-
65%
Efficiency
-
3.6% ABV
Alcohol
-
122 per 12oz
Calories
Clone This Recipe
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