Double IPA Recipe - Stavangers Lille UGRAS

Recipe Info

Recipe Image

Stavangers Lille UGRAS

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
80%
http://beersmithrecipes.com/viewrecipe/1440711/garage-project-pernicious-weed-clone

Fermentables

33% - Pale Ale - US
4
37
3
Mash
58% - Pilsner - US
7
34
1
Mash
8% - Flaked Wheat - US
1
35
2
Mash

Hops

Nelson Sauvin
75
Pellet
FirstWort
60 min(s)
12
43.2
Rakau
125
Pellet
Boil
15 min(s)
10.5
31.3
Nelson Sauvin
125
Pellet
Boil
10 min(s)
12
26.1
Rakau
125
Pellet
Boil
5 min(s)
10.5
12.6
Nelson Sauvin
75
Pellet
FlameOut
0 min(s)
12
0.0
Rakau
75
Pellet
FlameOut
0 min(s)
10.5
0.0
Nelson Sauvin
125
Pellet
DryHop
4 day(s)
12
0.0
Rakau
125
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

5,2 pH Stabilizer
2.1725
each
Mash
Fermax Yeast Nutrient
2.1725
each
FlameOut

Mash Steps

Mash
Direct Heat
60
60 min
Mash
Direct Heat
65
30 min
Boil
Direct Heat
100
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stavangers Lille UGRAS
Double IPA
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 113.1 IBU (tinseth) Bitterness
  • 2.01 BG:GU
  • 3.5° SRM Color
  • 80% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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