Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale New Photo

    Fermentables

    33% - Pale Ale - US
    58% - Pilsner - US
    8% - Flaked Wheat - US
    12 lb kg total fermentables

    Hops

    Nelson Sauvin
    43.2
    Rakau
    31.3
    Nelson Sauvin
    26.1
    Rakau
    12.6
    Nelson Sauvin
    0.0
    Rakau
    0.0
    Nelson Sauvin
    0.0
    Rakau
    0.0
    850 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    5,2 pH Stabilizer
    Fermax Yeast Nutrient

    Mash Steps

    Mash
    Mash
    Boil

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Stavangers Lille UGRAS
    Double IPA
    • 50.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 113.1 IBU (tinseth) Bitterness
    • 2.01 BG:GU
    • 3.5° SRM Color
    • 80% Efficiency
    • 5.9% ABV Alcohol
    • 187 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.