International Dark Lager Recipe - Sheepdog Slobber Dark Lager
International Dark Lager
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Sheepdog Slobber Dark Lager
by MadModi on 6/3/2018
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Chocolate Malt - US, Smoked Malt - US, Flaked Oats - US, Fuggles Hops, Columbus Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Irish Moss.
This recipe was cloned from Sheepdog Slobber Dark Lager.
55% - Maris Otter Pale - UK
Wyeast Bohemian Lager 2124
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Sheepdog Slobber Dark Lager
International Dark Lager
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.016
FG
-
16.7 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
18.1° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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