American Pale Ale Recipe - Summer Grapefruit Pale Ale

Recipe Info

Recipe Image

Summer Grapefruit Pale Ale

by on
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
70%
Fruity Summer Pale

This recipe was cloned from Grapefruit Pale Ale.

Fermentables

81% - 2-Row - US
6.5
37
2
Mash
6% - White Wheat - US
0.5
34
2
Mash
12% - Caramel/Crystal 10 - US
1
35
10
Mash

Hops

Amarillo
0.25
Pellet
Boil
60 min(s)
9
12.7
Citra
0.25
Pellet
Boil
30 min(s)
12
13.0
Amarillo
0.25
Pellet
Boil
15 min(s)
9
6.3
Citra
0.25
Pellet
Boil
5 min(s)
12
3.4
Amarillo
0.25
Pellet
Boil
5 min(s)
9
2.5
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.2727
tbsp
Boil
Irish Moss
0.2727
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mashed 4 gallons at 152F

Tasting Notes (1)

Zimboo

Tasted on 6/29/2018 by Zimboo

Notes:

Best beer I have ever brewed! Bu's were a little lower on last brew (collected too much) turned out good (24 Bu's)

Recipe Facts

Summer Grapefruit Pale Ale
American Pale Ale
  • 3.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 38.0 IBU (brewgr) Bitterness
  • 0.65 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
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