Strong Bitter Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
15 Liter(s)
18 Liter(s)
90 min
60%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 140L - UK, CaraAmber - DE, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from London Porter.

Fermentables

86% - Pale Ale - BE
3.8
38
3
Mash
5% - Crystal 140L - UK
0.2
33
140
Mash
9% - CaraAmber - DE
0.4
34
27
Mash

Hops

No hops in this recipe

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike 11 liter @ 73 C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
Strong Bitter
  • 15.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 14.8° SRM Color
  • 60% Efficiency
  • 5.7% ABV Alcohol
  • 183 per 12oz Calories
Clone This Recipe

Strong Bitter

OG 0.995
1.120
OG: 1.048-1.060 / Your OG: 1.055
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.011
IBU 0
120
IBU: 30-50 / Your IBU: 0
SRM 0
40
SRM: 8-18 / Your SRM: 14.8
ABV 0
14
ABV: 4.6-6.2 / Your ABV: 5.7
BG:GU 0
2
BG:GU: 0.50-1.04 / Your BG:GU: 0.00

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