American Wheat Beer Recipe - Pluckin My Banjo Honey Wheat Clone
American Wheat Beer
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Pluckin My Banjo Honey Wheat Clone
by Brewer 115742 5/25/2018
Recipe Type: All Grain
Batch Size: 1.2 Gallon(s)
Boil Size: 2.2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Honey Malt - CA, Carapils - Dextrine Malt - US, Belma Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
Honey Wheat .
4% - Carapils - Dextrine Malt - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pluckin My Banjo Honey Wheat Clone
American Wheat Beer
1.20
Gallons
Liters
Batch Size
2.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
31.2 IBU (tinseth)
Bitterness
0.60
BG:GU
5.9 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
171 per 12oz
Calories
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American Wheat Beer OG: 1.040-1.055 / Your OG: 1.052 FG: 1.008-1.013 / Your FG: 1.010 IBU: 15-30 / Your IBU: 31 ABV: 4-5.5 / Your ABV: 5.3 BG:GU: 0.27-0.75 / Your BG:GU: 0.60
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