Copy cat of Munich Madness Saflager 34-70 Recipe

Recipe Info

Recipe Image

Copy cat of Munich Madness Saflager 34-70

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Marzen with saflager 34/70

Fermentables

41% - Pilsner - US
4
34
1
Mash
31% - Munich - UK
3
37
9
Mash
21% - Vienna - US
2
36
4
Mash
8% - Caramel/Crystal 60 - US
0.75
36
60
Mash

Hops

Hallertau
1.5
Pellet
Boil
60 min(s)
4.5
25.2
Hallertau
0.5
Pellet
Boil
20 min(s)
4.5
5.1

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 151 Degrees at 60 minutes
2.
Boil 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Copy cat of Munich Madness Saflager 34-70
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 171 per 12oz Calories
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