American Pale Ale Recipe - Acapella Pale Ale

Recipe Info

Recipe Image

Acapella Pale Ale

by on
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
Mosaic hops are front and center, with Golden Promise malt sneaking in to provide the last layer of sweet harmony.

Fermentables

91% - Golden Promise - UK
3
37
3
Mash
3% - Caramel/Crystal 15 - US
0.1
35
15
Mash
3% - Flaked Wheat - US
0.1
35
2
Mash
3% - Carapils - Dextrine Malt - US
0.1
33
1
Mash

Hops

Columbus
0.15
Pellet
Boil
60 min(s)
14.2
25.4
Mosaic
0.1
Pellet
Boil
20 min(s)
10.8
7.8
Mosaic
0.15
Pellet
Boil
10 min(s)
10.8
7.0
Mosaic
0.1
Pellet
Boil
5 min(s)
10.8
2.6
Mosaic
0.25
Pellet
FlameOut
0 min(s)
10.8
0.0
Mosaic
0.5
Pellet
DryHop
3 day(s)
10.8
0.0

Yeast

Wyeast London Ale III 1318
78%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

BIAB - Single Step
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Acapella Pale Ale
American Pale Ale
  • 1.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.012 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 5.8° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 189 per 12oz Calories
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