Saison Recipe - End of Summer Saison 2017
Saison
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End of Summer Saison 2017
by Brewer 115876 on 4/23/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - US, Wheat - BE, Munich - Light 10L - US, CaraMunich I - DE, Carapils - Dextrine Malt - US, Honey - Buckwheat - US, Nugget Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Yeast Nutrient, Irish Moss, Fresh Lavender Buds.
This recipe was cloned from Spring Saison 2018 .
48% - Bohemian Pilsner - DE
14% - Munich - Light 10L - US
7% - Carapils - Dextrine Malt - US
7% - Honey - Buckwheat - US
name
White Labs Belgian Saison I WLP565
No mash steps in this recipe
Whirfloc and Yeast nutrient - 15 minutes
Tasting Notes (0 )
There aren't any tasting notes logged yet
End of Summer Saison 2017
Saison
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.023
FG
25.4 IBU (tinseth)
Bitterness
0.34
BG:GU
7.5 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
259 per 12oz
Calories
Clone This Recipe
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