Dark Mild Recipe - Little Mill Town

Recipe Info

Recipe Image

Little Mill Town

by on
All Grain
450 Liter(s)
485 Liter(s)
90 min
83%
Dark Mild

Fermentables

89% - Maris Otter Pale - UK
59.8
38
3
Mash
4% - Crystal 60L - UK
2.8
34
60
Mash
3% - Chocolate - UK
2.2
34
425
Mash
3% - Special B - BE
2.2
30
150
Mash

Hops

Pilgrim
220
Leaf
Boil
90 min(s)
10.1
13.5
Phoenix
500
Leaf
FlameOut
0 min(s)
12.9
0.0
Northdown
500
Leaf
FlameOut
0 min(s)
7.8
0.0

Yeast

Fermentis Safale S-04
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Little Mill Town
Dark Mild
  • 450.00 Gallons Liters Batch Size
  • 485.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.039 OG
  • 1.010 FG
  • 13.5 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 15.5° SRM Color
  • 83% Efficiency
  • 3.6% ABV Alcohol
  • 127 per 12oz Calories
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