Munich Helles Recipe - Project Bork
Munich Helles
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Project Bork
by dingle69 4/16/2018
Recipe Type: All Grain
Batch Size: 65 Liter(s)
Boil Size: 75 Liter(s)
Boil Time: 80 min
Efficiency: 75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Acidulated Malt - DE
, Munich Light - DE, Magnum Hops, Hallertauer Mittelfrüh Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast, Irish Moss.
4% - Acidulated Malt - DE
name
Wyeast Bavarian Lager 2206
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Project Bork
Munich Helles
65.00
Gallons
Liters
Batch Size
75.00
Gallons
Liters
Boil Size
80
min
Boil Time
1.049
OG
1.012
FG
15.6 IBU (tinseth)
Bitterness
0.32
BG:GU
2.8 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
Munich Helles OG: 1.044-1.048 / Your OG: 1.049 FG: 1.006-1.012 / Your FG: 1.012 IBU: 16-22 / Your IBU: 16 ABV: 4.7-5.4 / Your ABV: 4.7 BG:GU: 0.33-0.50 / Your BG:GU: 0.32
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