Irish Stout Recipe - Dry Stout
Irish Stout
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Dry Stout
by PauloRBJ25 on 4/16/2018
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 57 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Barley - US, Black Extra - DE, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
Clarificacao: 0?C por 2 dias
Tasting Notes (0 )
There aren't any tasting notes logged yet
50.00
Gallons
Liters
Batch Size
57.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.008
FG
30.6 IBU (tinseth)
Bitterness
0.68
BG:GU
34.5 ° SRM
Color
70%
Efficiency
4.7 % ABV
Alcohol
146 per 12oz
Calories
Clone This Recipe
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